New Lunch Menu

02/28/2017 on Menus, Special Offers by VDCnaas

Introducing the NEW Vie de Châteaux “Lunch Platters”

We are delighted to bring you our new lunch concept; starter and main course beautifully presented together on a single platter with the option of a glass of wine to accompany it. There are a selection of 8 different platters to choose from as well as a platter of the month so you won’t be stuck for choice!

This is aimed at all the very busy people working hard to make Naas and North Kildare a great success; people with limited time at lunch so they can be assured of a quality, relaxing, great value and speedy lunch experience.

Our Blackboard Specials are always available at lunch time too for those seeking A la Carte dining.

During springtime lunch is served Wednesday to Friday 12pm to 2:30pm.

Lunch Platter Menu

“Platter of the Month”

St Patrick’s €17.00 + glass of 33cl Irish cider €21.50
Starter: Classic seafood chowder
Main: Beef Guinness & chump mashed potato

Lunch Platters

Duck €19.00 + Glass of 18cl Cahors €26.00
Starter: Duck rillettes with onion chutney croutons & herb salad
Main: Confit duck leg with mashed potato & thyme jus

Steak €22.00 + Glass of 18cl St Emilion €30.50
Starter: Mortadelle sausage, celeriac & apple remoulade, baby gem lettuce
Main: 6 oz grilled sirloin steak, French fries & garlic butter

Fish €22.00 + Glass of 18cl Bergerac Sec €28.50
Starter: Fish cakes & lemon aioli
Main: Pan fried fillet “catch of the day”, green bean, herb & butternut squash risotto

Country €19.00 + Glass of 18cl Perigord €25.50
Starter: Mixed selection of charcuterie with gerkins, chutneys & croutons
Main: Mixed selection of cheese with crakers & preserves

(V) Italian €17.00 + Glass of 18cl Pinot Grigio €22.50
Starter: Tomato & mozzarella tartine
Main: Butternut squash & shimeji mushroom rissoto

(V) Cheese €17.00 + Glass of 18cl Perigord €23.50
Starter: Mixed lettuce, celery, walnut, grape & apple
Main: 4 type sof cheese & grilled goat’s cheese on baguette

(V) Vegetarian €19.00 + Glass of 18cl Chablis €27.50
Starter: Herb & garlic & olive oil & wild mushroom tartine
Main: Potato rosti, baby vegetable & Tallagio cheese sauce

Country & Cheese €20.00 + Glass of 18cl Perigord €26.50
Starter: chutneys, croutons, crakers & preserves
Main: Selection of charcuterie selection of cheese


Now you’ve read the menu make a booking to try it out!


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